Recipes for Raw Kids

Eating raw definitely presents challenges. I think that applies double for eating raw with kids because they just haven’t developed a taste for many of the things adults like and eat. Kids can be picky. However, getting kids eating raw early will not only help them nutritionally it will also allow them to develop a taste for foods in their natural state. Conventional, processed foods with chemical sweeteners and nasty preservatives kind of destroy their palate IMO. After a few years of candy bars a slice of watermelon is less than exciting. Kids need to get on the raw food bandwagon early!

So I am delighted to share a product with parents that will no doubt help in this regard. The Recipes for Raw Kids Un-Cookbook! It has nearly 90 pages of information and and recipes for raw kids including no cook pizza, lemon cookies, Persimmon Pudding, Carrot-Jicama Nori Rolls, and Celery Soup!

It also has a list of tips to help your kids appreciate and EAT raw foods. Check it out: